FRESCO CHEESE
queso FRESCO CHEESE

More than just a finishing cheese, our Queso Fresco shines when cubed and paired with fruit. Try it dimpled in your homemade loaf of focaccia with herbs and heirloom tomatoes for an unforgettable experience.

queso FRESCO CHEESE

We take pride in our craftsmanship and in preserving the natural texture of our cheeses.

 

When you peel back the wrapper on our Queso Fresco container, you'll find a beautiful, high-moisture, textured wheel of fresh cheese, which is our standard for excellent Queso Fresco. 

TODO SOBRE
FRESCO CHEESE
INGREDIENTES

Whole fresh pasteurized cow milk, salt, calcium chloride, enzymes and cultures

 

Contains: MILK

ANÁLISIS SENSORIAL

Texture: Crumbly

Color: White

Aroma: Buttermilk

Flavor: Salty, Milky

INSTRUCCIONES DE MANEJO
  • Sensitive to temperature fluctuations
  • Keep product refrigerated during transportation and storage
  • Leftovers should be stored in a small Pyrex container with a tightly sealed lid and consumed within 4 days
CONSUMASE ANTES DE

50 days since manufacturing, refrigerated between 35 - 44.6 ºF (2 - 7 ºC)

MARIDAJE
  • Dry white wine
  • Young red wine
  • Lager or light-bodied beer
RECOMENDACIONES DE USO
Sliced
Sliced
Crumbled
Crumbled
Diced
Diced
PLATILLOS
Casseroles
Casseroles
Crumbled over roasted vegetables
Crumbled over roasted vegetables
Baked in bread
Baked in bread
Topper for elote
Topper for elote
Enchiladas
Enchiladas
CLAIMS
Presentaciones
RECETAS
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